by Erika Zambello
For a few months this winter, my office in Okaloosa County became storage space for ten monofilament recyclers. Wide PVC pipes had been painted with beautiful marine designs — from herons to crabs to mermaids…
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by Vanina Harel
Small island developing states around the world are the first to suffer the consequences of climate change, rapid population growth and unsustainable economic pressures. These problems can negatively affect…
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by Erika Zambello
I disembarked at Guana Tolomato Matanzas National Estuarine Research Reserve (mercifully abbreviated to GTM NERR) with a group of practitioners, researchers and ecologists from around the world. The group…
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by Erika Zambello
Apalachicola Bay has long been famous around the world for its thousands of acres of oyster beds. In fact, in the past, 90 percent of Eastern oysters served in Florida were from Apalachicola.
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by Erika Zambello
Wells Reserve on the coast of Southern Maine was designated in 1984 and encompasses 1,600 acres. The reserve staff facilities sit within beautifully restored farm buildings.
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by Wally Smith
This is the case with the green salamander, one of the most unique amphibians in the salamander-rich Appalachian Mountains. The only truly green-colored salamander in eastern North America, the green salamander…
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by Erika Zambello
For those who bird on the Emerald Coast, Snowy Plovers are a relatively common sight on Okaloosa Island – once you walk away from the more crowded beach access points. Less than seven inches long and lighter…
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by Mohit Raj
Picture a lake where massive landmasses covered in shaggy green vegetation naturally generate over its surface. They have no base, yet still become so dense that they can bear not only the load of occupants,…
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by Courtney Quirin
This unique photo gallery celebrates the interdependence between Balinese subsistence communities and the landscape. While traveling through Bali in 2011, photographer Caroline Braker was inspired to capture…
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