by Paula Pebsworth
Chimpanzees live primarily in large intact forests dotted across Equatorial Africa and, out of all other animal species, are considered our closest living relatives.
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by Andrew Flachs, Ashley Glenn
El amanecer en la Bosnia rural comienza lentamente mientras la luz del sol se asoma a través de las colinas y retazos de nubes se posan sobre los valles. Estamos tomando café en una aldea que queda dos…
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by Andrew Flachs, Ashley Glenn
Dawn in rural Bosnia breaks slowly, as the sunlight peeks through hilltops and wisps of clouds settle in the valleys. We’re drinking coffee in a village two hours northwest of Sarajevo, where the morning…
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by Tara Waters Lumpkin
For the second year in a row, Izilwane—Voices for Biodiversity had one of its films accepted by the Taos Shortz Film Festival, a growing film festival that focuses specifically on films shorter than 28…
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by Debra Denker
In the short film Brilliant Baboons, which premiered earlier this month at the Taos Shortz Film Festival, Pebsworth sits down with Izilwane to talk about her research into geophagy –…
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by Debra Denker
Voices for Biodiversity became aware of Pebsworth’s work when she was doing her field research in South Africa. Voices for Biodiversity’s founder, Dr. Tara Waters Lumpkin, and filmmaker…
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by Jessica Schmonsky
Climate change affects agriculture and food production both directly through changing environmental conditions and indirectly by affecting growth and the distribution of incomes. Current studies suggest…
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by Lillian Steenblik Hwang
You have probably read a lot of articles that mention biodiversity, but sometimes it can be unclear exactly what biodiversity is and how biodiversity loss impacts your life. As we enter the new year, here…
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by Jim O’Donnell
In this stunning photo gallery, photographer Jim O’Donnell explores the connections between food and our natural environment. With these images, he illustrates the ways in which our food system is fragile…
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