La Cocina de Bosnia: cultivo y crecimiento
by Andrew Flachs, Ashley Glenn
El amanecer en la Bosnia rural comienza lentamente mientras la luz del sol se asoma a través de las colinas y retazos de nubes se posan sobre los valles. Estamos tomando café en una aldea que queda dos…
Read more- May 23, 2018
The Return of Eastern Elk
by Erika Zambello, Wally Smith
“Elk are not the first animals that come to mind when thinking of native Appalachian wildlife, but the species was a common sight in these hills prior to European settlement,” writes Dr. Walter Smith in…
Read more- Jan 03, 2017
Can You Find Green Salamanders? A Community Searches in the Appalachians
by Wally Smith
This is the case with the green salamander, one of the most unique amphibians in the salamander-rich Appalachian Mountains. The only truly green-colored salamander in eastern North America, the green salamander…
Read more- Sep 12, 2016
