by Bala Dada
Bala Dada travelled to the rainforests and mountains of Kagoro, Nigeria, every year to visit family and participate in the annual Afan National Festival. He used to love the thick canopies and endless…
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by Sarah Bennett
You know that feeling, looking back on childhood memories, when you aren’t sure whether the memory is actually yours? Perhaps you extrapolated from a photo you saw or drew from stories you were told. Like…
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by Shraddha Chakradhar
2011 marked the worst year for elephant poaching and illegal ivory trading since the height of the trade in the 1980s, according to the UK-based Environmental Investigation Agency (EIA). Following this…
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by Oriane Lee Johnston
Wasara Ranch and the Chiredzi River Land Conservancy in Zimbabwe is theoretically a place of refuge. But the flood of new settlers continues unchecked and has decimated the original Wasara ranch land,…
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by Kathryn Dixon
The Sahgha Tri-National Protected Area (TNS) bounds 10,000 square miles (25,000 square kilometers) of one of the most pristine regions of equatorial Africa, encompassing tropical forests, wetlands and…
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by Zoe Krasney
Photographers Cyril Christo and Marie Wilkinson talk with Izilwane about their new film Lysander’s Song, the slaughter of elephants throughout Africa, and how the survival of the elephant and the innocence…
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by Merri Collins
The silky sifaka is a rare species of white lemur, known in Madagascar as the “ghost of the forest”, for its ability to evade the human eye by swinging swiftly through the tree tops. Silkies are one of…
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by George Stevens
Everyone is affected by global climate change, but some are affected more than others. The poor fare worst of all, and most of the world’s impoverished people are women. According to UNECA, 70% of the…
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by Bonnie Lee Black
Alexandra Fuller’s new book details the experiences of her mother, “Nicola Fuller of Central Africa,” an honest, loving portrait of a courageous and enchantingly eccentric woman who fell in love with Africa…
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by Catherine Meyer
Part exotic cookbook, part touching memoir, How to Cook a Crocodile blends local recipes and stunning storytelling to create a uniquely African memoir. Bonnie Lee Black weaves beautiful tales from her…
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by Julia Osterman
Luke Dollar, a conservation biologist whose work on the fossa in Madagascar has revealed much about an otherwise esoteric species, speaks about the importance of involving people in conservation, his research…
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by Julia Osterman
Voices for Biodiversity’s Julia Osterman takes readers on a journey to the mysterious island of Madagascar, where she spent time researching the rare fossa, the largest native predator on the island. Julia…
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