by Erika Zambello
I disembarked at Guana Tolomato Matanzas National Estuarine Research Reserve (mercifully abbreviated to GTM NERR) with a group of practitioners, researchers and ecologists from around the world. The group…
Read more
by Erika Zambello
Apalachicola Bay has long been famous around the world for its thousands of acres of oyster beds. In fact, in the past, 90 percent of Eastern oysters served in Florida were from Apalachicola.
Read more
by Erika Zambello
Wells Reserve on the coast of Southern Maine was designated in 1984 and encompasses 1,600 acres. The reserve staff facilities sit within beautifully restored farm buildings.
Read more
by Wally Smith
This is the case with the green salamander, one of the most unique amphibians in the salamander-rich Appalachian Mountains. The only truly green-colored salamander in eastern North America, the green salamander…
Read more
by Erika Zambello
For those who bird on the Emerald Coast, Snowy Plovers are a relatively common sight on Okaloosa Island – once you walk away from the more crowded beach access points. Less than seven inches long and lighter…
Read more
by Jami Wright
In The Worst Hard Time, Pulitzer Prize winning author Timothy Egan penetrates the American experience of the Dust Bowl through interviews with a soon-to-be lost generation. This era made its mark despite…
Read more
by Altaire Cambata
Feral. Wild. Pests. The American mustang, as much as it is an iconic figure and symbol of the spirit of the American West, has always suffered a controversial relationship with the United States.
Read more