
by Debra Denker
Growing up in Northern Alberta in the 1950s and 1960s, Cree Medicine Woman Nicole Gladu never dreamed that there would come a time when the rich sources of game that sustained her people would become scarce,…
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by Georgia Woodroffe
Johnny Rodrigues, Chairman of the Zimbabwe Conservation Task Force (ZCTF), is a key figure in Zimbabwean wildlife conservation. Despite the heroic labels that have been ascribed to his actions, Rodrigues…
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by Georgia Woodroffe
Household Air Pollution (HAP) affects more than three billion people — almost half of the world’s population. The U.S.-based non-profit The Himalayan Stove Project, founded by George Basch, provides free,…
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by Georgia Woodroffe
Since Europeans first set foot on the American continent, war has been waged against predators, with bounties and other lethal programs put on their heads. But, when a predator is no longer a threat, when…
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by Georgia Woodroffe
Yellowstone National Park is America’s oldest national park. It is also home to many large mammals, including elk, wolves, moose, bears and bison, the charismatic megafauna of the American West. But the…
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by Kathryn Pardo
Recently, thanks in part to the work of Voices for Biodiversity, monstrous, forest-chomping companies like Asia Pulp and Paper and their relatives in the palm oil industry, Golden Agri Resources, both…
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by Jessica Schmonsky
Climate change affects agriculture and food production both directly through changing environmental conditions and indirectly by affecting growth and the distribution of incomes. Current studies suggest…
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by Tara Waters Lumpkin
President of Voices for Biodiversity, Dr. Tara Lumpkin, sits down with author William de Buys to talk about the four greatest threats to the fragile Southwestern ecosystems. How are the recent fires in…
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by Bala Dada
Bala Dada travelled to the rainforests and mountains of Kagoro, Nigeria, every year to visit family and participate in the annual Afan National Festival. He used to love the thick canopies and endless…
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by George Stevens
Coral reefs provide food to millions of people, unique chemicals for use in medicine, protect coastlines from erosion and storms, and are a major part of the thriving global tourism industry. In all, it…
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by George Stevens
Everyone is affected by global climate change, but some are affected more than others. The poor fare worst of all, and most of the world’s impoverished people are women. According to UNECA, 70% of the…
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by John Richardson
In A Great Aridness, William deBuys paints a picture of what the Southwest might look like when the heat turns up and the water runs out.
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