by Paula Pebsworth
Chimpanzees live primarily in large intact forests dotted across Equatorial Africa and, out of all other animal species, are considered our closest living relatives.
Read moreby Tara Waters Lumpkin
For the second year in a row, Izilwane—Voices for Biodiversity had one of its films accepted by the Taos Shortz Film Festival, a growing film festival that focuses specifically on films shorter than 28…
Read moreby Debra Denker
In the short film Brilliant Baboons, which premiered earlier this month at the Taos Shortz Film Festival, Pebsworth sits down with Izilwane to talk about her research into geophagy –…
Read moreby Debra Denker
Voices for Biodiversity became aware of Pebsworth’s work when she was doing her field research in South Africa. Voices for Biodiversity’s founder, Dr. Tara Waters Lumpkin, and filmmaker…
Read moreby Merri Collins
A small green beetle could be responsible for the destruction of all 7.5 billion ash trees throughout Canada and the U.S. It has already ravaged 100 million ash trees across 14 states and parts of Canada,…
Read moreby Merri Collins
The Florida black bear, a subspecies of the North American black bear, was removed from Florida’s Endangered Species List by the Florida Fish and Wildlife Conservation Commission on June 27th.
Read moreby Merri Collins
A dramatic decrease in Canada’s sage grouse population reported this spring has led many to believe this prairie bird, listed as endangered in Canada since 1998, is facing extinction.
Read moreby Merri Collins
The solitary and elusive Giant Pacific octopus, found in coastal waters of the North Pacific, holds the title of largest and longest-lived of the octopus species. The largest Pacific octopus on record…
Read moreby Merri Collins
The silky sifaka is a rare species of white lemur, known in Madagascar as the “ghost of the forest”, for its ability to evade the human eye by swinging swiftly through the tree tops. Silkies are one of…
Read moreby Merri Collins
Pudú are the world’s smallest deer species, found in the temperate forests of South America. Like other deer, pudú eat foliage, shoots, twigs, bark, buds, fruit and seeds.
Read moreby Merri Collins
Recently, the U.S. Fish and Wildlife service recognized the 40th anniversary of the Marine Mammal Protection Act (MMPA).
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