by Symber Canepari
The ocean has provided beauty and sanctuary for many, and now it needs our help in return. In honor of World Oceans Day, here are five ways I’ve learned to say thank you to the ocean that everyone can…
Read moreby Phillip Gibbs
There are many books about environmental issues and the environmental movement, but what really sets Out of the Wasteland: Stories from the Environmental Frontier apart is that it both parallels the development…
Read moreby Georgia Woodroffe
Africa’s lion population has decreased by an estimated 50 percent in the last 50 years. Due to habitat loss, depletion of wild prey, poor livestock management and conflict with humans, it is believed that…
Read moreby Andrew Flachs, Ashley Glenn
El amanecer en la Bosnia rural comienza lentamente mientras la luz del sol se asoma a través de las colinas y retazos de nubes se posan sobre los valles. Estamos tomando café en una aldea que queda dos…
Read moreby Georgia Woodroffe
The Long Run is a nonprofit organization that supports a global community of nature-based tourism destinations committed to achieving the highest level of sustainable business practice.
Read moreby Georgia Woodroffe
The “British Tiger,” with dense fur and bewitching eyes, is at the heart of many British folk stories and traditions. Hundreds of years ago their ferocity, untamable nature, and haunting mating calls infiltrated…
Read moreby Andrew Flachs, Ashley Glenn
Dawn in rural Bosnia breaks slowly, as the sunlight peeks through hilltops and wisps of clouds settle in the valleys. We’re drinking coffee in a village two hours northwest of Sarajevo, where the morning…
Read moreby Georgia Woodroffe
The Too Rare to Wear campaign brings tourist and conservation groups together to end the trade of illegal tortoiseshell products. Also called turtleshell, this material comes from hawksbill sea turtles,…
Read moreby Erika Zambello
I disembarked at Guana Tolomato Matanzas National Estuarine Research Reserve (mercifully abbreviated to GTM NERR) with a group of practitioners, researchers and ecologists from around the world. The group…
Read moreby Erika Zambello
Apalachicola Bay has long been famous around the world for its thousands of acres of oyster beds. In fact, in the past, 90 percent of Eastern oysters served in Florida were from Apalachicola.
Read moreby Erika Zambello
Wells Reserve on the coast of Southern Maine was designated in 1984 and encompasses 1,600 acres. The reserve staff facilities sit within beautifully restored farm buildings.
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