by G.R. Stahl
For thousands of years, salmon have been the beating heart of Idaho. They have fed families, boosted the economy, challenged determined anglers, nourished the bodies and spirits of Native Americans, and…
Read moreby Tara Waters Lumpkin
Bird song, I discovered, is different in southern Africa from anywhere else that I’ve traveled in the world -- louder, more melodic; an orchestra rather than a few musicians chirping. The meadow lark,…
Read moreby Jessica Gottlieb
To see a photo of a tiny glass frog, perched on a leaf peering curiously back at the viewer, one would think that Robin Moore has been a photographer all his life. In reality, Robin has only been taking…
Read moreby G.R. Stahl
In her touching memoir, Broken: A Love Story, Lisa Jones explores not only the dichotomies of life – of suffering and redemption, death and life, development and poverty – but also, and perhaps more stirringly,…
Read moreby Daniel Long
Writer Daniel Long speaks to farmers in sub-Saharan Africa about the human-elephant conflict. Drought and shrinking habitat have pushed elephants onto much of the same land that communities use for food…
Read moreby Kathryn Pardo
Inspired by books such as Out of Africa and Flame Trees of Thika, photographer Beth Henry set out to capture the wildness of Africa through the lens of a camera. Once there, she will tell you, the continent…
Read moreby John Michaloski
CHITWAN, NEPAL For three months, John Michaloski bathed, fed, and tended to elephants in Chitwan, Nepal, where he developed a relationship with an elephant named Sundar Kali. Here, John reflects on his…
Read moreby Kira Johnson
Bonobo Handshake by Vanessa Woods’ chronicles experiences with bonobos in the Democratic Republic of Congo. Learn more about these fascinating primates in this captivating novel!
Read moreby Jami Wright
In Monster of God David Quammen, author of Song of the Dodo and a writer for National Geographic Magazine, takes his readers around the world and simultaneously delves into the human psyche probing the…
Read moreby Kira Johnson
One-third of the foods most humans eat are dependent on bees for pollination. Unfortunately, Colony Collapse Disorder is causing bee populations to decline at an alarming rate. Read more about this troubling…
Read moreby Tara Waters Lumpkin
Tara Lumpkin explores how we can protect biodiversity by becoming aware of our "humanness" -- both good and bad -- and thus change our relationship to the environment and other species.
Read moreby Kathryn Pardo
When asked about what inspires his art, photographer Geraint Smith smiles and pauses thoughtfully. “I like to be in the present with my photography,” he says, shading his eyes from the New Mexico sun.…
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